Milk drinks

Single shot

Americano

A shot, opened up with hot water.

Intensity
Ratio
36g espresso + 120g water
Milk
None

Ready when you are

0:32of 0:32

The steps

  1. 01Pull a standard 36g espresso.
  2. 02Heat water to roughly 90°C.
  3. 03Pour the water into the cup first.
  4. 04Add the shot on top to keep the crema.